Fruits are the mature ovaries of flowering plants that contain seeds, such as apples, oranges, and bananas. Vegetables are the edible parts of plants, such as roots, stems, leaves, or flowers, like carrots, broccoli, and lettuce. Produce is a term that encompasses both fruits and vegetables, referring to any fresh fruits and vegetables that are grown for human consumption. **

Yes, fruit and vegetables are generally cheaper at wholesale markets compared to retail stores. This is because wholesale markets allow for bulk purchasing directly from producers or distributors, cutting out the middleman and reducing costs. Additionally, wholesale markets often have a wider variety of produce available at lower prices due to the large volume of goods being sold. Overall, buying fruit and vegetables at wholesale markets can result in significant cost savings for consumers. **

Sushi with vegetables is generally not heavy on the stomach. Vegetables are light and easy to digest, so they should not weigh you down. Additionally, sushi rice is also light and should not make you feel overly full. However, the heaviness of sushi can also depend on the quantity and types of vegetables used, as well as any additional sauces or condiments. **

Loose produce is often more expensive than packaged fruits and vegetables because it requires more labor and resources to handle and display. Loose produce needs to be individually weighed, labeled, and arranged on shelves or in bins, which adds to the overall cost. Additionally, loose produce is more susceptible to damage and spoilage, leading to potential waste and loss for the retailer. On the other hand, packaged fruits and vegetables are often pre-weighed, labeled, and can be easily stacked or displayed, reducing labor and handling costs. **

Fruits and vegetables are both types of plant-based foods that are rich in vitamins, minerals, and fiber. Fruits are the mature ovaries of flowering plants and typically have seeds inside, while vegetables are other edible parts of plants such as roots, stems, and leaves. Both fruits and vegetables are important components of a healthy diet and provide essential nutrients for overall health and well-being. **

Citric acid can be used to produce stomach acid by stimulating the production of gastric acid in the stomach. When citric acid is consumed, it can trigger the release of gastrin, a hormone that signals the stomach to produce more acid. This increase in stomach acid can help with digestion and the breakdown of food. However, it is important to note that consuming large amounts of citric acid may lead to stomach irritation or acid reflux in some individuals. **

One can avoid eating raw vegetables during a stomach flu by opting for cooked vegetables instead. Cooking vegetables can help kill any harmful bacteria or viruses that may be present, reducing the risk of further upsetting the stomach. Additionally, steaming or boiling vegetables can make them easier to digest, which is important when dealing with a sensitive stomach. It's also important to ensure that any cooked vegetables are thoroughly washed and prepared in a clean environment to minimize the risk of contamination. **

Nuts are neither fruits nor vegetables. They are a type of seed that is enclosed in a hard shell. While they are often found in the produce section of grocery stores, they are not classified as fruits or vegetables. Instead, they are considered a separate category of food. **